Bolognese Sauce Recipe | Classic Tomato Bolognese

Ingredients

• approx 500-600g minced beef
• 2 slices of streaky bacon (chopped)
• a generous amount of olive oil
• 2 chopped onions
• 3 tsp chopped garlic
• 1 tin of vine cherry tomatoes (or fresh)
• 2 tsp tomato puree
• 2 tsbp sun-dried tomatoes
• 1 carrot, chopped finely
• 1/3rd glass white wine
• stock cube
• finely chopped parsley (incuding stalks)
• 1 bay leaf