Easy Trifle Recipe With French Toast | The Table by Harry & David

Ingredients

• 2 cups heavy whipping cream
• 1 2 cup powdered sugar
• 2 ounces cream cheese
• 1 2 teaspoon vanilla extract
• 12 ounces Harry & David Plump Sweet Cherries (about 2 dozen cherries)
• 1 2 cup blueberries
• 4 Wolferman's French Toast English Muffins, sliced in half
• 2 eggs
• 1 2 cup milk
• 1 4 teaspoon cinnamon
• 1 4 teaspoon pure vanilla extract