Penne Pasta Caprese Salad with Bocconcini | Barilla Canada
Savour the best Barilla Penne Pasta Caprese Salad with Bocconcini and Cherry Tomatoes in this vegetarian recipe for a quick and easy cold pasta salad of fresh Italian flavours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barilla.com.
Cooking tools:
- Pot
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 1 box Barilla Penne Rigate pasta
- 2 pts multicolour cherry tomatoes, halved
- 8 oz bocconcini or cherry-sized mozzarella, halved
- 8 leaves basil, sliced
- 5 tbsp extra virgin olive oil, divided
- salt and black pepper – To taste
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