Smoked Mackerel Rice Bowl Recipe - Wild Planet Foods recipe

Ingredients

• 1 cup basmati or sushi rice
• 2 eggs, soft boiled
• 1 tsp extra virgin olive oil
• 1 cup shishito peppers
• 1/2 cup red cabbage, thinly sliced and roughly chopped
• 2 Persian cucumbers, thinly sliced
• 6 radishes, quartered
• 6 Tbsp rice wine vinegar, divided
• 3/4 tsp salt, divided
• 3/4 tsp sugar, divided
• 2 (3.9oz) cans Wild Planet Wild Smoked Mackerel Fillets in Extra Virgin Olive Oil
• 2 tsp black and white sesame seeds, toasted
• Lime, quartered