Delicious Pilau Recipe | Cook with Faiza

Delicious Pilau Recipe | Cook with Faiza

cookwithfaiza.net

Learn to make a flavorful Pilau with Faiza. Follow her easy steps for a perfect dish. Enjoy this dish on your special occasion. Must Try!

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Ingredients

  • 1KG Chicken (12 pieces)- To marinate, add 2tbsp vinegar, 1tbsp garlic paste, 1tsp salt to the chicken. Leave for 20 mins.
  • 1KG Rice - Soaked in water for 30 mins.
  • 1tbsp Fennel seeds (saunf)
  • 1tbsp Coriander seeds (dhania)
  • 2 pieces Bay leaf (tez patta)
  • 2 medium Onions (finely sliced)
  • 3 medium Tomatoes (chopped)
  • 2inch piece Fresh ginger (Julian cut)
  • 2tbsp Fresh garlic (paste)
  • 4 Green chillies (chopped)
  • 1tbsp heaped Tomate paste
  • 1 1/2 tsp Salt
  • 1tsp Red chilli powder
  • 1tsp Cumin seeds (zeera)
  • 1tbsp All spices (garam masala)
  • 1/2 tsp Black peppercorns
  • 2 pieces Black cardamom
  • 6 pieces Cloves (long)
  • 6 pieces Green cardamom (elaichi)
  • 2inch 1 piece Cinnamon sticks (daal cheeni)
  • 1/2 cup Oil
  • Shammi kebab as required (check the link on the video for the kebabs)

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