Hummingbird Cupcakes | Canadian Living
Hummingbird cake has the crushed pineapple, nuts and spices you'd find in carrot cake, but instead of shredded carrots, the batter is studded with diced bananas. A swirl of cream cheese icing is all...
Ingredients
- 2/3 cups cream cheese softened
- 2/3 cups unsalted butter softened
- 1 teaspoon vanilla
- 4 cups icing sugar
- 2 cups all-purpose flour
- 2 teaspoons each baking powder and cinnamon
- 1 teaspoon baking soda
- 3/4 teaspoons salt
- 1 cup packed brown sugar
- 1/2 cup granulated sugar
- 3 eggs
- 3/4 cups vegetable oil
- 2 cups diced bananas (about 3)
- 1 can (398 mL) crushed pineapple drained
- 1 1/2 cup chopped pecans
- 24 banana chips
- 24 pecan halves
- Fibre 2 g
- Sodium 183 mg
- Sugars 37 g
- Protein 4 g
- Calories 391.0
- Total fat 22 g
- Potassium 152 mg
- Cholesterol 45 mg
- Saturated fat 6 g
- Total carbohydrate 48 g
- Iron 8.0
- Folate 11.0
- Calcium 4.0
- Vitamin A 8.0
- Vitamin C 3.0
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