Key Lime Pie Recipe: How to Make It
Everyone who has has this pie tells me it's the best Key lime pie they have ever had. It's so easy that you can make it last minute for a wonderful dessert! —Denise Gursky, Miami, Florida
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1-1/2 cups graham cracker crumbs
- 1/4 cup sugar
- 1/3 cup butter, melted
- 2 cans (14 ounces each) sweetened condensed milk
- 4 large egg yolks
- 1 cup Key lime juice
- Optional: Sweetened whipped cream and lime slices
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