Portabello Mushroom Burger
Delicious Portabello Mushroom Burgers with crisp lettuce, sliced tomatoes, and houmous. Enjoy a tasty, low-calorie meal without sacrificing flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.monaghan.eu.
Cooking tools:
- Grill
- Griddle
- Dish
- Tongs
- Fork
- Plate
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
Ingredients
- 4 large portabello or large field mushrooms
- 30ml/2 tbsp olive oil
- 1 clove garlic, crushed
- salt
- ground black pepper
- 4 crusty ciabatta rolls
- crisp lettuce
- sliced tomatoes
- houmous to serve
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