Cheese Straw Recipe Guyanese

Ingredients

• 2 cups all-purpose flour (sifted to ensure lightness)
• 1 teaspoon baking powder (for subtle lift)
• ½ teaspoon salt (to enhance flavor)
• ¼ teaspoon cayenne pepper (optional but adds authentic Guyanese heat)
• ½ cup unsalted butter (cold and cubed for lamination)
• ¼ cup whole milk (for binding)
• 1 large egg yolk (adds richness and color)
• 1 teaspoon vanilla extract (optional, to balance savory flavors)
• 1½ cups grated sharp cheddar (Bold and tangy)
• ½ cup grated parmesan (Nutty and salty)
• ½ cup grated pimento cheese (optional) (Spiced and creamy Guyanese staple)