Cannellini bean, raspberry and spelt blondies | Tesco Real Food

Cannellini bean, raspberry and spelt blondies | Tesco Real Food

realfood.tesco.com

Cannellini beans, cashew butter and maple syrup give a luxurious dairy-free result to these blondie bites. See more Baking recipes at Tesco Real Food.

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Ingredients

  • 400g tin cannellini beans, drained and rinsed
  • 130g cashew or almond butter
  • 180ml maple syrup
  • 80g coconut oil or butter, melted
  • 2 eggs
  • 1 tsp baking powder
  • ¼ tsp sea salt
  • 160g spelt flour
  • 150g raspberries, halved
  • 50g dark chocolate, cut into small chunks

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