Cowboy Supper | Recipe Reader
Can we get a "yee-haw" for this Cowboy Supper? It'd be hard not to shout with joy for this campfire of amazing Tex-Mex flavors, with classic red beans and tomatoes mingling and trailblazing with...
Ingredients
- 2 cups Polish sausage, chopped
- 1 (16-ounce) can red beans, undrained, can substitute kidney beans
- 1 (15-ounce) can diced tomatoes, undrained
- 1 (4-ounce) can chopped green chiles
- 1 tablespoon seasoned salt
- 1/2 teaspoon garlic powder
- 1 (7-ounce) package sweet cornbread mix, plus the ingredients called for on the package
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