Sooji Nimki | Sooji Ki Namkeen
Sooji Nimki | Sooji Ki Namkeen is a deep-fried dry snack. It is a flavorful and easy recipe to make at home, you just need sooji, wheat flour, ghee, and some spices.
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Cooking tools:
- Spice grinder
- Blender
- Mixing bowl
- Rolling pin
- Chef's knife
- Cutting board
- Wok
- Stove
- Slotted spoon
- Paper towel
- Plate
- Measuring cup
- Spoon
Ingredients
- Semolina / Sooji / Rava - 1 Cup
- Clarified Butter / Ghee - 1 tbsp
- Salt - As per taste
- Carom Seeds / Ajwain - 1/2 tsp
- Onion Seeds / Nigella Seeds / Kalonji - 1/4 tsp (optional)
- Lukewarm Water - As required
- Whole Wheat Flour / Gehu Ka Aata - As required
- Oil - For frying
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