Masala Fry Fish Curry Recipe | Samsung Food App
This Masala Fry Fish Curry is a delicious and easy recipe made with Tilapia Filets nestled in a dry tomato based curry!
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Cooking tools:
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Spatula
- Wooden spoon
- Measuring cup
- Measuring spoon
- Mixing bowl
- Stove
- Paper towel
- Plate
Ingredients
- 2 lbs tilapia ((see notes))
- 1/4 cup neutral cooking oil ()
- 1 yellow onion ()
- 2 tsp garlic paste ((see notes))
- 2 tsp ginger paste ((see notes))
- 2 Roma tomatoes ()
- 1 tsp cumin seeds
- 1 tsp carom seeds(ajwain) ((optional))
- 1 cup water
- 2 serrano chilies ((see notes))
- 2 green onions
- 10 curry leaves
- 1/2 cup cilantro
- 1 tsp salt ((see notes))
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1/4 tsp turmeric powder
- 1 tsp red chili powder ((see notes))
- 1/2 tsp Kashmiri chili powder ((see notes))
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