Ham, Shaved Parmesan Cheese and Arugula Pizza
Bake ham and cheese pizza until crispy, then drizzle with sriracha and ranch, top with parmesan and arugula, and serve in 8 wedges. Perfect for sharing!
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Cooking tools:
- Oven
- Pastry brush
- Pizza cutter
- Plate
- Kitchen scale
- Measuring cup
Ingredients
- tbs. 4 Mel-Fry® Essential High Performance Fry Oil
- oz. 2 Hidden Valley® Original Ranch®
- Cup 1/2 Sriracha
- each 1 Pizza crust, 10 inch
- oz. 3 Shredded mozzarella
- oz. 3 Sliced ham, thin
- oz. 1/2 Arugula, fresh
- oz. 1 Shaved parmesan cheese
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