Mushroom bake recipe | Safefood

Mushroom bake recipe | Safefood

www.safefood.net

This is a great mushroom bake recipe which doesn’t have to be just for vegetarians. Serve with a light and crispy side salad.

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Ingredients

  • 16 button mushrooms, sliced
  • 225g / 8 oz. of brown breadcrumbs
  • 180g / 6 oz. of low-fat cheddar cheese, grated
  • 1 red and 1 green pepper, chopped
  • 2 medium onions, chopped
  • 1 teaspoon of olive oil
  • 50g / 2 oz. of low-fat cheddar cheese, grated
  • 50g / 2 oz. of brown breadcrumbs

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