Streusel-Pecan Sweet Potatoes Recipe
A hint of spice and citrus make a buttery, streusel-topped sweet potato casserole extra special.
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Ingredients
- 2 cups half-and-half
- 2 1/2 cups boiling water
- 6 tablespoons butter, melted
- 2 pouches (5.6 oz) Betty Crocker™ sweet potato mashed potatoes
- 1/2 teaspoon grated orange peel
- 1/4 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 cup packed brown sugar
- 3 tablespoons Gold Medal™ all-purpose flour
- 2 tablespoons butter, softened
- 1/2 cup pecan halves or chopped pecans
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