Romesco Sauce with Almond Flour and Chopped Almonds
Romesco Sauce with Almond Flour and Chopped Almonds Romesco Sauce with Almond Flour and Chopped Almonds DIFFICULTY: Medium DURATION: 45 minutes Ingredients (Serves 6, 125 gram portions) Sauce...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ramarafarms.com.
Cooking tools:
- Kitchen scale
- Food processor
- Chef's knife
- Cutting board
- Pot
- Stove
- Spoon
- Instant-read thermometer
- Ph meter
- Mason jar
Ingredients
- 38g roasted almonds
- 134g fire roasted red pepper, minced
- 122g almond flour
- 297g diced tomatoes (in juice)
- 58g sauteed onion, minced
- 19g sherry vinegar 70 grain
- 12g garlic, pureed
- 1g red pepper flakes
- 16g olive oil
- 8g lemon juice concentrate
- 5g salt
- 81g water
- Chopped toasted almonds, as desired
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