Tofu and broccoli stir-fry with garlic sauce | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Tofu and broccoli stir-fry with garlic sauce & see the Points value of this great recipe.
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Cooking tools:
- Nonstick skillet
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plate
- Paper towel
- Spatula
- Wooden spoon
- Stove
- Serving bowl
Ingredients
- 1/4 cup(s) Low sodium soy sauce
- 5 tsp Cornstarch, divided
- 1 tsp Dark sesame oil
- 14 oz Extra firm tofu, cut into 1-inch chunks
- 3 tsp Canola oil, divided
- 12 oz Broccoli, florets
- 2 medium Carrots, sliced (1 cup)
- 4 tsp Jarred minced garlic
- 2 tsp Fresh ginger, fresh, peeled, grated
- 1/4 tsp Crushed red pepper flakes
- 2 tsp Sesame seeds, toasted (optional)
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