Broccoli & Zucchini Tofu BBQ Stir Fry | Recipe Cart
Tender tofu and veggies in a flavorful BBQ sauce make this Broccoli & Zucchini Tofu Stir Fry a delicious plant-based meal. Perfect for a quick, tasty dinner.
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Ingredients
- ▢ 1 16 oz package super firm tofu can use extra firm or firm, cut into thin squares
- ▢ 3 cups broccoli florets steamed until just crisp-tender
- ▢ 1 large zucchini or 2 small, sliced thinly
- ▢ Sesame oil for cooking (or your choice of oil)
- ▢ 1 Tbsp soy sauce
- ▢ red chili flakes for more spice
- ▢ chopped chives or scallions to serve with
- ▢ 3.5 Tbsp gochujang sauce
- ▢ 2 Tbsp agave or maple syrup
- ▢ 1.5 Tbsp low sodium soy sauce
- ▢ 2 tsp sesame oil
- ▢ 2 Tbsp rice vinegar
- ▢ 1 tsp garlic powder
- ▢ 2 tsp cornstarch + 2 tsp water whisked together
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