Belgian Beer Marinade Recipe - Delicious Marinade from Belgium
Try this delicious Belgian Beer Marinade recipe made with honey mustard, canola oil, pickling spice, paprika, and caraway seeds. Perfect for marinating any meat or vegetables!
Ingredients
- 2 cups of beer of your choice
- 0.25 cup of honey mustard
- 0.25 cup of canola oil
- 1 tsp of coarse salt (kosher or sea)
- 1 tsp of freshly ground black pepper
- 1 medium onion , thinly sliced
- 0.5 green or red bell pepper , stemmed, seeded and finely chopped
- 4 scallions , white and green parts, trimmed and chopped
- 4 cloves of garlic , flattened with the side of a cleaver
- 2 slices of fresh ginger , each 0.25 inch thick, flattened with the side of a cleaver
- 1 tbsp of pickling spice
- 1 tbsp of paprika
- 0.5 tsp of caraway seeds
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