Easy Beef Noodle Stir Fry | Chef John’s Cooking Class | easy dinner ideas | stir fry recipe | Taste Life

Ingredients

• Marinade
• 9 oz. Beef Flank Steak
• 1 tbsp. Shaoxing Wine
• 1 tbsp. Soy Sauce
• 1/2 tsp. Sugar
• 1/2 tbsp. Oyster Sauce
• 1 large Egg White
• 1 tsp. Corn Starch
• 1 tsp. Cooking Oil
• Cook The Beef
• 1 tbsp. Olive Oil
• 1/2 ㅤ Onion, julienned
• 1/2 ㅤ Carrot, julienned
• 7 oz. Cooked Noodles
• Seasoning
• 1 tbsp. Oyster Sauce
• 1 tsp. Sweet Black Rice Vinegar
• 1 tsp. Sesame Oil
• 1/4 tsp. White Pepper
• Vegetables
• 3 slices Cabbage, shredded
• 3 slices Red Cabbage ,shredded
• 1 cup Bean Sprout
• 2 stalks Julienne Green Onion