Praline Pound Cake
Number of servings : Prep time: Cooking time: Type of meal : | Cakes | CakesSpecial diet : Ingredients2 large eggs1-3/4 cups (425 mL) all-purpose flour1
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Ingredients
- 2 large eggs
- 1-3/4 cups (425 mL) all-purpose flour
- 1 tsp (5 mL) baking powder
- 1/2 tsp (2 mL) baking soda
- 2/3 cup (150 mL) low-fat (1% milk fat) milk
- 2 tsp (10 mL) vanilla
- 3/4 cup (175 mL) butter or margarine, at room temperature
- 1/2 cup (50 mL) granulated sugar
- 1/2 cup (50 mL) firmly packed light brown sugar
- 1 cup (250 mL) coarsely chopped pecans, toasted
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