Quench Magazine » Praline Pound Cake
Praline Pound Cake | 1 cup Butter 2 cups Sugar 4 Eggs 4 cups Flour 1 teaspoon Baking soda 1 teaspoon Baking powder 4 ounces Sour cream 4 ounces Cream cheese --
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Ingredients
- 1 cup Butter
- 2 cups Sugar
- 4 Eggs
- 4 cups Flour
- 1 teaspoon Baking soda
- 1 teaspoon Baking powder
- 4 ounces Sour cream
- 4 ounces Cream cheese -- softened
- 1 cup Praline liqueur
- 1 cup Pecans -- chopped
- 1/4 cup Butter
- 1/2 cup Brown sugar
- 1/4 cup Praline liqueur
- 1/8 cup Water
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