English Muffin Bread Loaf | Recipe Cart
Discover how to make a delicious English Muffin Bread Loaf at home with this easy 50-minute recipe from Taste of Home. Perfect for toast and sandwiches, serves 7.
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Cooking tools:
- Stand mixer
- Loaf pan
- Cooling rack
- Bread knife
- Toaster
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Plastic wrap
Ingredients
- 5 cups all-purpose flour, divided
- 2 packages (1/4 ounce each) active dry yeast
- 1 tablespoon sugar
- 2 teaspoons salt
- 1/4 teaspoon baking soda
- 2 cups warm whole milk (120° to 130°)
- 1/2 cup warm water (120° to 130°)
- Cornmeal
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