Creamy Garlic Sun-Dried Tomato Pasta (Vegan)

Ingredients

• 1 lb long pasta
• 3 tbsp olive oil
• 5 garlic cloves (about 1 tbsp), minced
• 3 tbsp all-purpose flour
• 1 3/4 cup unsweetened almond milk
• 1 cup reserved pasta water
• 2 tbsp nutritional yeast
• 1 tsp salt
• 1/4 tsp pepper
• 1 cup sun-dried tomatoes, chopped
• 1/2 cup fresh basil, chopped
• crushed red pepper flakes, for topping