Potato and Raclette Tart – Prahran Market
Hearty Potato and Raclette Tart filled with tender potatoes, smoky ham, and melty raclette cheese—perfect for a cozy gathering or special treat.
Ingredients
- FOR THE PASTRY
- 160 grams plain flour
- 1 tablespoon sugar
- ¼ teaspoon salt
- 115 grams cold unsalted butter
- ¼ cup cold buttermilk, plus a few tablespoons extra if required
- FOR THE FILLING
- 4 medium kipfler potatoes
- 1 red onion, peeled and finely sliced
- 1 tablespoon butter
- 100 grams ham, roughly chopped
- 125 grams raclette cheese, grated
- 2 sprigs thyme
- 1½ cups cream
- 3 eggs
More Like This
Savory Sweet Potato Tartlets - Kosher.com
kosher.com
Potato Recipes | Savory Potato Patties with Ham and Cheese
potatogoodness.com
Sweet Potato Tart – Simmer + Sauce
simmerandsauce.com
Potato and Parmesan Tart | America's Test Kitchen
americastestkitchen.com
Potato tart - Italian recipes by GialloZafferano
giallozafferano.com
Lentil & Sweet Potato Tartlets – Lentils.org
lentils.ca
Potato Tart with Roasted Tomatoes and Feta | Potato Tart Recipe
potatogoodness.com
Ham & Cheese Stuffed Potatoes Recipe: How to Make It
tasteofhome.com