Upside Down Toffee Pear Cake Recipe
Elevate dessert time with this stunning Upside Down Toffee Pear Cake, a show-stopping treat that perfectly combines soft, caramel-glazed pears with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snapcalorie.com.
Ingredients
- 3 ripe but firm pears
- 80 grams unsalted butter (for topping)
- 100 grams light brown sugar (for topping)
- 2 tablespoons heavy cream
- 120 grams unsalted butter (for cake batter)
- 150 grams granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 180 grams all-purpose flour
- 1 1/2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 120 milliliters milk
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