Lemon-Pepper Chicken With Honey Lemon Sauce - scdrecipe.com

Ingredients

• 5 pound chicken (approx. weight)
• 2 tablespoons minced lemon zest
• 1 teaspoon minced fresh thyme
• 1 teaspoon coarsely ground black pepper
• 1 teaspoon salt
• 2 tablespoons butter
• 2 shallots, sliced
• 1 clove garlic, sliced
• 1/2 jalapeno pepper, finely chopped
• 2 tablespoons chopped fresh thyme
• 2 tablespoons chopped fresh sage
• 2 tablespoons chopped fresh rosemary
• 1/4 cup honey
• 1/3 cup lemon juice (fresh)
• 2 cups chicken broth