Recipes: Japanese Miso Soup with Scallions & Mushrooms | theAsianparent

Recipes: Japanese Miso Soup with Scallions & Mushrooms | theAsianparent

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Check out the healthy, easy, yummy recipes for Japanese Miso Soup with Scallions & Mushrooms. We know the importance of balanced nutrients in children's meals.

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Ingredients

  • 3 cups dashi stock
  • 3/4 cup firm organic tofu cubed in small bites
  • 3 tbsp white miso paste
  • 1/4 cup chopped
  • 1/4 cup shitake mushrooms chopped
  • 1 tsp dried seaweed minced (optional)

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