Kinpira Style Stir Fried Peppers
These colourful peppers are sliced and stir fried in a Japanese-style glaze. Delicious warm or cold, it is also a great recipe if you need to cook ahead.
Ingredients
- 400g Bell peppers
- 2tbsp vegetable oil
- 1 red chilli
- 2tbsp soy sauce
- 2tbsp mirin
- 1tbsp caster sugar
- 1tbsp sesame seeds
- 1tbsp sesame oil
- Coriander leaves
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