Ham and Vegetable Casserole Recipe
Hearty Ham & Vegetable Casserole with creamy soup, cheddar, and crispy topping—perfect for family dinners! Easy Instant Pot recipe.
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Cooking tools:
- Baking dish
- Mixing bowl
- Measuring cup
- Oven
- Spatula
- Spoon
- Can opener
- Plastic wrap
- Aluminum foil
- Refrigerator
- Freezer
Ingredients
- 2 cups diced ham
- 3 cups mixed vegetables (frozen or fresh)
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1 cup milk
- 1 cup bread crumbs
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