Weeknight Roast Chicken Dinner-4.5 stars (2675 reviews)
Weeknight roast chicken dinner with lean chicken breast, fennel roasted carrots and fingerling potatoes
Ingredients
- 2 garlic cloves, chopped
- 5 sage leaves, chopped
- 6 thyme sprigs, leaves picked from the stems
- 6 rosemary sprigs, leaves picked from the stems and chopped
- 1 bunch Italian parsley, chopped
- 3 tablespoons olive oil
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- 4 boneless, skinless chicken breasts
- Fresh parsley, for garnish
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