Homemade Butter Mochi Muffins | Sweet Coconut Rice Treats - Recipe By Me
Discover these delightful butter mochi muffins with a perfectly chewy texture and rich coconut flavor. Made with glutinous rice flour for an authentic taste.
Ingredients
- ½ cup unsalted butter, melted and cooled slightly
- 1½ cups granulated sugar
- 4 large eggs, room temperature
- 1 tsp vanilla extract
- 1 16-oz box Mochiko flour (or any brand of glutinous rice flour)
- 2 tsp baking powder
- 1 12-oz can evaporated milk
- 1 14-oz can coconut milk
More Like This
Soft Butter Mochi Muffins | Coconut and Rice Delights - Yummy Gusto
yummygusto.com
Butter Mochi Muffins | Desserts & Baked Goods | Umami
umami.recipes
Butter Mochi – Crafts to Crumbs
craftstocrumbs.com
Mochi Muffins | Umami
umami.recipes
Butter Mochi Muffins - Gluten Free
rachelsbaked.com
Best coconut mochi recipe
indrani-will-teach.com
Best coconut mochi recipe
indrani-will-teach.com
Butter Mochi Muffins Recipe | Samsung Food App
app.samsungfood.com