Classic Pot Roast - Ruler Foods

Ingredients

• 3 pounds boneless beef chuck roast
• 1/2 cup beef broth
• 1 teaspoon flour
• 1 tablespoon worcestershire sauce
• 2 medium potatoes, cubed
• 2 cups carrots, sliced
• 1 onion, sliced
• 1 tsp salt
• 1/2 tsp black pepper
• 2 stalks celery, chopped