Alexandria Nicole Cellars - Recipes - Paella

Ingredients

• 6 tbsps Olive Oil
• 1 Bay Leaf
• 1 tbsp Paprika
• 1/2 Italian Flat Leaf Parsley (chopped)
• 2 tsps Oregano (dried)
• 4 cups Chicken Stock
• 2 Lemons (zest)
• 2 lbs Skinless, Boneless Chicken Breast (2 inch pieces)
• 1 Spanish Onion (chopped)
• 1 Red Bell Pepper (coarsely chopped)
• 3 Garlic Cloves (crushed)
• 1 lb Chorizo Sausage (crumbled)
• 1 tsp Crushed Red Pepper Flakes
• 1 lb Shrimp (peeled and deveined)
• 2 cups Uncooked Short-Grain White Rice)
• 1 Saffron Thread (pinch)
• Salt and Pepper (to taste)