Palak Paneer Recipe | Samsung Food App
A classic vegetarian dish from North India, made with fresh spinach and cottage cheese, seasoned with fresh ginger, garlic and garam masala.
Ingredients
- 1 pound spinach ((fresh or frozen), chopped)
- 2 cups paneer (cubed)
- 2 tablespoon ghee
- 1 teaspoon cumin
- 1 onion (chopped fine)
- 1-2 teaspoons hot green chili (minced)
- 1 teaspoon garlic (minced)
- 1 teaspoon Ginger (minced)
- 15 cashews
- 4 tablespoons milk
- 1 teaspoon garam masala
- salt (to taste)
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