Palak Paneer Recipe
Enjoy the authentic flavors of India with palak paneer, a delectable dish of spinach and paneer cheese cooked in aromatic spices.
Ingredients
- 400 g Spinach (washed and chopped)
- 250 g Paneer (cubed)
- 2 Onions (finely chopped)
- 2 Tomatoes (chopped)
- 3 cloves Garlic (minced)
- 1- inch Ginger (grated)
- 2 Green Chillies (finely chopped)
- 1 tsp Cumin Seeds
- 1 tsp Turmeric Powder
- 1 tsp Coriander Powder
- 1 tsp Garam Masala
- 1/2 tsp Chili Powder
- 2 tbsp Oil
- 2 tbsp Double Cream
- Salt (to taste)
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