Palak Paneer Recipe

Ingredients

• 400 g Fresh Spinach (washed and chopped)
• 250 g Paneer (cubed)
• 2 Onions (finely chopped)
• 2 Tomatoes (chopped)
• 3 cloves Garlic (minced)
• 1- inch Ginger (grated)
• 2 Green Chillies (finely chopped)
• 1 tsp Cumin Seeds
• 1 tsp Turmeric Powder
• 1 tsp Coriander Powder
• 1 tsp Garam Masala
• 1/2 tsp Chilli Powder
• 2 tbsp Oil
• 2 tbsp Double Cream
• Salt (adjust to taste)