Baked macaroni with meat Recipe | Food From Portugal
If you like pasta recipes in the oven and want to prepare a simple meal for lunch or dinner, this baked macaroni recipe with meat is...
Ingredients
- 200 grams (7 ounces) minced beef ground beef
- 200 grams (7 ounces) minced pork ground pork
- 250 grams (8 3/4 ounces) elbow macaroni
- 50 ml (1/4 cup) olive oil
- 1 medium onion
- 2 medium ripe tomatoes
- 3 cloves of garlic
- 1/2 teaspoon nutmeg
- 1 tablespoon Worcestershire sauce
- 300 ml (1 1/3 cups) béchamel sauce
- 100 grams (3 1/2 ounces) grated cheddar cheese
- 100 grams (3 1/2 ounces) grated mozzarella cheese
- 1/2 teaspoon pepper
- 1 teaspoon salt
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