Beef macaroni Recipe | Food From Portugal
Sometimes the time is short to prepare recipes, especially on those hectic days of the week. This delicious beef macaroni is very simple...
Ingredients
- 2 beef steaks (about 300 grams (10 1/2 ounces) )
- 1 tablespoon Worcestershire sauce
- 50 ml (1/4 cup) olive oil
- Coriander (to taste)
- 1 tablespoon sweet red pepper paste
- 125 grams (4 1/2 ounces) elbow macaroni
- Nutmeg (to taste)
- 1 medium onion
- 1 small onion to cook the pasta
- Salt (to taste)
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