Chicken Korma Curry | IGA Recipes
Experience the flavors of Chicken Korma Curry from IGA Recipes—perfect for dinner, easy to make in under 35 minutes. Perfect for a quick, delicious meal at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.iga.com.au.
Ingredients
- 2 Tablespoons Olive Oil
- 1 Large Onion, Diced
- 80 grams Sharwood's Korma paste
- 600 grams Chicken, Diced
- 400g Coconut Milk
- 100ml Double / Thickened cream
- 15g Cornflour
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