Spiced Lentil Soup | Savory
Seasonings like ginger, cardamom, and coriander brighten earthy, protein-packed legumes in this satisfying soup.
Ingredients
- 2 medium carrots
- 1 medium yellow onion
- 4 cloves garlic
- 1 (1-inch) chunk fresh ginger
- 1 tbsp olive oil
- 1 1/2 tsp ground coriander
- 1/2 tsp ground cardamom
- 8 cups water, divided
- 1 lb green lentils, picked over
- 1 (14 oz) can diced tomatoes, drained
- 4 cups packed baby spinach
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