Baby Bok Choy with Shiitake Mushroom (冬菇扒小白菜) | Yi Reservation

Name: Baby Bok Choy with Shiitake Mushroom (冬菇扒小白菜) | Yi Reservation
Ingredients: 10 oz Baby bok choy; 1 tbsp garlic, minced; 3 Shiitake mushroom, minced (if use driedShiitake mushrooms. Soak it until soft); 1 1/2 tbsp of soy sauce; 1 tsp Sugar; 1 tbsp Oyster sauce; 1/2 tbsp Cooking wine; 1 tsp Sesame oil; 3 tbsp Water; 1tsp Corn starch, dissolved in 2tsp of water.

yireservation.com

his bok choy dish is easy and healthy however it is also easy to mess it up. Here are a few tips to help you make the perfect stir-fried bok choy dish.

Keywords

bok choy
chinese vegetable
shiitake mushroom
healthy chinese
simple chinese
easy
healthy
vegetarian

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Ingredients

10 oz Baby bok choy
1 tbsp garlic, minced
3 Shiitake mushroom, minced (if use driedShiitake mushrooms. Soak it until soft)
1 1/2 tbsp of soy sauce
1 tsp Sugar
1 tbsp Oyster sauce
1/2 tbsp Cooking wine
1 tsp Sesame oil
3 tbsp Water
1tsp Corn starch, dissolved in 2tsp of water.