Haitian Potato Salad | Just A Pinch Recipes

Haitian Potato Salad | Just A Pinch Recipes

www.justapinch.com

Boil potatoes and carrot in water with 1 teaspoon salt for 10 minutes or until tender. Boil beet separately in water with 1 teaspoon salt until tender, then peel and...

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Ingredients

  • 4 - potatoes, peeled and cubed
  • 1 - carrot, peeled and minced
  • 2 1/4 teaspoon(s) salt
  • 1 small beet
  • 2 - eggs
  • 1/2 cup(s) sweet peas
  • 1/2 cup(s) onion, minced
  • 1/3 cup(s) green bell pepper, diced
  • 1/3 cup(s) red bell pepper diced
  • 4 tablespoon(s) mayonnaise
  • 1/4 teaspoon(s) black pepper

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