Homemade Ricotta Ravioli - Marc Eats

Homemade Ricotta Ravioli - Marc Eats

marceats.com

Fresh homemade ravioli filled with ricotta, herbs, and Parmesan. Perfect for dinner or lunch. Enjoy the flavor of traditional Italian cuisine!

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Ingredients

  • 400 g Pasta flour
  • 400 g Semola
  • 8 Eggs
  • 2 lb Ricotta
  • 2 Egg yolks
  • 1 tbsp Parsley
  • 10 g Parmesan

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