Pulled beef with barbecue sauce

Pulled beef with barbecue sauce

www.nzwomansweeklyfood.co.nz

Tender pulled beef with barbecue sauce, cooked slowly in a slow cooker for 8 hours. Perfect quick and easy dinner.

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Ingredients

  • 2 clove garlic, crushed
  • 1 fresh long red chilli, chopped finely
  • 2 tablespoon dark brown sugar
  • 1 1/2 cup (420g) tomato sauce (ketchup)
  • 1 1/2 tablespoon worcestershire sauce
  • 2 tablespoon apple cider vinegar
  • 750 gram piece beef rump
  • 6 long crusty bread rolls

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