Hot Custard Drink with Saffron - The Taste Of Home
Hot custard drink is one of the easiest and most delicious Ramadan beverages.
Ingredients
- 500 ml milk
- 2 Tbsp Foster Clark’s custard powder
- A few saffron strands for colour and flavour
- Sugar to taste
- In a saucepan, whisk together milk, custard powder, sugar, and saffron while cold until well combined.
- Place over medium heat, stirring continuously until the mixture thickens.
- Pour into small cups and serve hot.
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