One Pan Pork and Potatoes
Save on time and dirty dishes with this One Pan Pork and Potatoes.
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- 450-500 grams Pork fillet
- ¼ cup Kecap manis
- 1 teaspoon Honey
- 1 teaspoon Apple cider vinegar
- 1 clove Garlic minced
- ½ inch Ginger minced
- 1 bunch Broccolini roughly chopped
- 500 grams Baby potatoes diced into 3cm cubes
- 1 teaspoon Olive oil
- 1 tablespoon Powdered parmesan cheese
- 1 teaspoon Garlic powder
- Pepper to taste
- Salt to taste
- 1 tablespoon Sesame seeds
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