Bean (Rajma) Paneer Curry - Ontario Bean Growers
Rajma Paneer Curry is a popular vegetarian dish from India consisting of red kidney beans & paneer (Indian cottage cheese) in thick gravy with many aromatic who
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ontariobeans.on.ca.
Ingredients
- 1 cup Red Kidney Beans (Rajma) soaked for 4 hours in water
- 1 cup paneer, cubed
- 1 tbsp Ghee or Oil
- 1 tsp Cumin seeds
- 1 tbsp Garlic minced
- 1 tbsp Ginger minced
- 1 Green chili pepper chopped finely
- 1 1/2 cups Onion chopped finely
- 1 cup Tomato chopped finely
- 2 cups Water
- 1 tbsp Lemon juice
- Cilantro to garnish
- 1/2 tsp Turmeric powder
- 1 tsp cumin powder
- 1 tsp Coriander powder
- 1/2 tsp Garam Masala
- 1/2 tsp Red Chili powder adjust to taste
- 1 tsp Salt adjust to taste
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