Sun Dried Tomato Basil Pasta Salad
Vegan recipe for sun dried tomato basil pasta salad.
Keywords
- vegan
- vegetarian
- recipe
- sun dried
- tomato
- basil
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Cooking tools:
- Pot
- Fine-mesh sieve
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Stove
- Refrigerator
Ingredients
- 12-ounce box tri-colored Rotini pasta
- 6 sun-dried tomatoes packed in oil, thinly diced
- 3/4 cup Follow Your Heart Pesto Vegenaise
- 1 1/4 cup non-dairy milk
- 2 cloves garlic, minced
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 8 to 10 fresh basil leaves, chiffonade
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